Problem
Kanda Fruits had export relationships that required internationally accredited food-safety certification. The existing quality system had no HACCP plan, limited prerequisite programs, and no formal food-safety management system.
Approach
- 1
Ran a full HACCP and prerequisite-program build across the main processing facility.
- 2
Supported the facility through documentation, training, and an internal audit cycle.
- 3
Managed the IRQS stage-1 and stage-2 audits and non-conformity remediation.
- 4
Established surveillance schedule and continuous-improvement cadence.
Result
Kanda Fruits received FSSC 22000 certification on first submission, enhanced product quality across its packing lines, and gained international recognition with new retailer conversations.
“Empower NEXS facilitated our FSSC 22000 certification and enhanced our product quality. We have gained international recognition as a result.”
